Vanilla Bean Chocolate Chip Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup butter
• 3/4 cup sugar
• 3/4 cup brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 1 vanilla bean, scraped
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350 degrees f (175 degrees c). grease cookie sheets.
• 2 in a large bowl, cream together the butter, brown sugar and sugar until light and fluffy.
• 3 add the eggs one at a time, beating well after each addition.
• 4 mix vanilla bean with vanilla extract in a small seperate bowl. add to mixture and beat well.
• 5 combine the flour, baking soda and salt in seperate bowl. gradually stir into the creamed mixture.
• 6 fold in the chocolate chips.
• 7 drop by rounded spoonfuls onto the prepared cookie sheets.
• 8 bake for 8 to 10 minutes in the preheated oven, until light brown. allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
• 9 enjoy!