Tropical Baked Veggie Chips

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 green plantain, peeled (or banana)
• 1 yucca root, peeled
• 1 sweet potato, peeled
• 4 tablespoons olive oil
• 1 teaspoon sea salt

Recipe

• 1 begin by slicing each of the vegetables with a small, handheld mandolin.
• 2 then, brush both sides of the chips with olive oil and place them on a flat cookie sheet.
• 3 cover the veggies with another cookie sheet, and let them bake in a 350 degree oven for about 15 minutes or until golden brown and crispy.
• 4 season with sea salt before serving.