Super Shooter Basic Spritz Cookies
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- 1/2 cup butter or 1/2 cup margarine, softened
- 1/4 cup crisco shortening
- 3/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
Recipe
- 1 preheat oven to 375°f place butter and shortening in a large mixing bowl and cream together on medium high speed.
- 2 add sugar gradually; beat until light and fluffy, about 5 minutes.
- 3 add egg and vanilla; mix well using medium speed.
- 4 combine flour, baking powder, and salt in separate bowl.
- 5 add flour mixture to butter/sugar mixture in three additions; mix well after each addition.
- 6 the dough will be stiff.
- 7 assemble and fill super shooter with dough; use desired disc.
- 8 press cookies on ungreased, uncoated baking sheet (no teflon).
- 9 bake for 10-12 minutes or until lightly browned around the edges.
- 10 do not overbake.
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