Weight Watchers Spicy Sweet Potato Oven Fries

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb uncooked sweet potato, cut into 4-inch long x 1/2-inch thick fries
• 2 sprays cooking spray
• 2 teaspoons olive oil
• 1 teaspoon chili powder, chipotle variety
• 1 teaspoon ground turmeric
• 1/2 teaspoon table salt (to taste)
• 1/2 teaspoon sugar
• 1/2 medium fresh lime, cut into wedges

Recipe

• 1 soak cut potatoes in cold water for at least 30 minutes or up to an hour; drain.
• 2 preheat oven to 425 degrees.
• 3 coat a nonstick cookie sheet with cooking spray.
• 4 arrange fries on prepared pan, packed tightly together; drizzle with oil and turn potatoes until fries are well-coated with oil.
• 5 in a small bowl, combine chili powder, turmeric, salt and sugar.
• 6 sprinkle half of spice mixture over fries; flip fries and sprinkle with remaining spices.
• 7 turn fries over several times to make sure spice mixture is evenly distributed.
• 8 spread fries out and bake, turning once or twice during baking, until desired degree of doneness, about 25-32 minutes.
• 9 serve with lime wedges and extra salt on the side, if desired.
• 10 yield 1/4 of potatoes per serving.