Strawberry Pecan Cookies

Ingredients

• Servings: 78
• 1 cup shortening
• 1 1/2 cups sugar
• 2 eggs
• 3/4 cup strawberry puree
• 3 cups flour
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 3/4 cup pecans, chopped

Recipe

• 1 in a mixing bowl, cream shortening and sugar.
• 2 add eggs, one at a time, beating well after each addition.
• 3 beat in puree just until blended.
• 4 combine flour, salt and baking soda; gradually add to creamed mixture. stir in pecans and add some red food coloring if desired.
• 5 drop by tablespoonfuls 2" apart onto greased cookie sheets.
• 6 bake at 350 degrees for 12-15 min.
• 7 or until edges are lightly browned.
• 8 remove to wire racks to cool.
• 9 - - - - - - - - - - - - - - - - - - * exported from maste rcook *