Strawberry Delight Squares

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 1 1/2 cups honey graham crackers, crushed
• 1/2 cup sugar, divided
• 6 tablespoons butter, melted
• 12 ounces reduced-fat neufchatel cheese, softened
• 2 tablespoons milk
• 1 cup cool whip lite, thawed
• 2 cups boiling water
• 1 (6 ounce) package sugar-free strawberry gelatin
• 1 1/2 cups cold water
• 2 (8 1/4 ounce) cans mandarin orange segments, drained

Recipe

• 1 mix graham crumbs, 1/4 cup sugar and butter.
• 2 press firmly onto bottom of 13x9 inch baking pan.
• 3 set aside.
• 4 beat cream cheese, remaining 1/4 cup sugar and milk until smooth.
• 5 gently stir in whipped topping.
• 6 spread over crust and refrigerate.
• 7 meanwhile, stir boiling water into gelatin until completely dissolved.
• 8 stir in cold.
• 9 refrigerate 1 1/2 hours or until slightly thickened.
• 10 stir in orange segments and spoon over cream cheese layer.
• 11 refrigerate 3 hours or until firm.
• 12 cut and top with additional whipped topping if desired.
• 13 if you have a third can of the orange segments (drain) place a segment along side the whipped topping.