Strawberry Meringue Pudding

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 eggs, separated
• 3 cups sliced strawberries
• 1/2 cup confectioners' sugar
• 1 cup milk
• 1 cup cake or 1 cup cookie crumbs
• 4 tablespoons sugar

Recipe

• 1 preheat oven to 375 degrees f.
• 2 place strawberries in a 2-quart baking dish.
• 3 sift confectioner's sugar over strawberries.
• 4 heat milk and beat in the 2 egg yolks.
• 5 mix well, then add cake or cookie crumbs.
• 6 spread over strawberries.
• 7 bake for 20 to 25 minutes.
• 8 lower oven temperature to 275 degrees f.
• 9 beat egg whites until stiff.
• 10 fold in the 4 tablespoons sugar.
• 11 pile meringue on pudding and return to oven for about 15 minutes.