Ww Peanut Butter Cookies Points+ 2

Total Time: 33 mins Preparation Time: 25 mins Cook Time: 8 mins

Ingredients

• 1 cup all-purpose flour
• 1/4 cup whole wheat flour, pastry variety
• 1/2 teaspoon baking soda
• 1/4 teaspoon table salt
• 3/4 cup packed brown sugar
• 1/4 cup chunky peanut butter, with salt
• 3 tablespoons unsalted butter, melted and cooled
• 1 large egg
• 1 teaspoon vanilla extract
• 3 1/2 ounces chocolate-covered peanuts

Recipe

• 1 place the oven racks in the upper and lower thirds of the oven and preheat the oven to 350°f line 2 large baking sheets with parchment paper.
• 2 combine the all-purpose flour, whole-wheat flour, baking soda, and salt in a small bowl; set aside. with an electric mixer on low speed, beat the brown sugar, peanut butter, and butter in a large bowl until combined. add the egg and vanilla and beat until well blended. add the flour mixture and beat until blended. stir in the chocolate-covered peanuts and peanut butter chips.
• 3 roll scant tablespoonfuls of the dough into 1-inch balls, making a total of 36 cookies. if necessary, dust your hands with flour to prevent the dough from sticking. place the balls on the baking sheets about 2 inches apart, then press with a glass dipped in flour to make 1 1⁄2-inch rounds. bake until set, 8 – 10 minutes, rotating the baking sheets halfway through the baking. let cool on the baking sheets on racks about 1 minute. with a spatula, transfer the cookies to racks and let cool completely. yields 1 cookie per serving.