Tiny Chocolate Chip Cookies (low Fat)

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 2 egg whites
• 1/4 cup sugar
• 1 tablespoon brown sugar
• 1 tablespoon corn syrup
• 1 tablespoon shortening
• 1 1/4 teaspoons vanilla
• 3/4 cup all-purpose flour
• 1/4 teaspoon salt, plus
• 1 pinch salt
• 3/4 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 cup mini chocolate chip

Recipe

• 1 preheat oven to 325 degrees.
• 2 melt shortening in microwave and cool.
• 3 whip whites until nearly stiff.
• 4 add sugars and syrup and mix.
• 5 add shortening and vanilla and mix.
• 6 combined dry incgredients (not chips) and mix in.
• 7 mix in chips.
• 8 freeze one hour.
• 9 drop by 1/2 teaspoon.
• 10 bake until light brown, 8-10 minutes.