Ingredients
- Servings: 4
- 1 egg
- 3/4 brown sugar
- 1 teaspoon vanilla
- 1 -1 1/2 cup whole pecans
Recipe
- 1 mix the egg , brown sugar and vanilla together.
- 2 fold in whole pecans.
- 3 place on greased cookie sheet and bake at 250 degrees for 30 minutes.
- 4 store in an air tight container.
No comments:
Post a Comment