Vanilla Spritz Cookies

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

• 230 g butter, at room temperature
• 1 cup sugar
• 1 egg
• 2 1/2 teaspoons vanilla extract
• 1/2 teaspoon salt
• 2 1/2 cups flour, sifted (plain all-purpose flour)

Recipe

• 1 preheat oven to 190°c.
• 2 beat butter and sugar until light and fluffy.
• 3 add egg, vanilla and salt, mix well.
• 4 gently mix in the sifted flour using a spoon.
• 5 pack dough into the cookie press, as per instructions for using your cookie press.
• 6 press cookies onto trays, spacing about 2cm apart (one inch).
• 7 bake 10 - 12 minutes, or until lightly golden.
• 8 gentley transfer to a wire rack to cool.
• 9 decorate as desired, or eat plain.
• 10 store cookies in an airtight container. cookies can be frozen to preserve freshness.
• 11 makes about 4 dozen cookies.