Tilapia In A Foil Boat #rsc

Total Time: 29 mins Preparation Time: 20 mins Cook Time: 9 mins

Ingredients

• 24 ounces tilapia fillets
• 20 cherry tomatoes, cut in half
• 16 green olives, chopped
• 1 small sweet onion, finely chopped
• 1 red bell pepper, small chopped
• 1/2 cup cooked black beans
• 1 tablespoon fresh basil, finely chopped
• 1/8 teaspoon anchovy paste or 1/8 teaspoon crushed anchovy
• 1/2 tablespoon fresh oregano, finely chopped
• 1 large garlic clove, crushed
• 3 ears fresh corn, boil 5 min and remove corn from cob
• 4 tablespoons olive oil
• 3 tablespoons butter
• salt and pepper
• reynolds wrap foil

Recipe

• 1 boil the corn for 5 minutes and remove from the cob.
• 2 place all prepared ingredients but tilapia in a pan and cook for 6 minutes.
• 3 put fish filets in bottom of the foil boat and evenly spread the ingredients from the pan over fish. put on cookie sheet cover with foil and bake at 350 for 7-9 minutes.serv hot.