Toasted Clam Thingies Appetizers

Total Time: 37 mins Preparation Time: 25 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1 loaf thinly sliced bread
• 3 (6 ounce) cans clams, drained
• 1/3 cup thinly sliced onion
• 1/2 cup mayonnaise
• 1 teaspoon reduced-sodium worcestershire sauce
• 3/4 teaspoon garlic powder
• 1/4-1/2 teaspoon tabasco sauce
• 6 tablespoons grated parmesan cheese
• 6 tablespoons unsalted butter, melted

Recipe

• 1 mix all ingredients except bread and butter.
• 2 cut crusts off bread and roll each slice with a rolling pin until very thin.
• 3 spread about 1 tablespoon of mixture on each slice of bread and roll it up like a jellyroll.
• 4 brush with butter, arrange about 1 inch apart on greased cookie sheet.
• 5 bake at 425°f for approximately 12 minutes, until lightly browned.