Vanilla Vodka Almond Jigglers

Total Time: 2 hrs 15 mins Preparation Time: 2 hrs Cook Time: 15 mins

Ingredients

• 2 cups water
• 1/2 cup sugar
• 1 (6 ounce) packet agar-agar, powder
• 2 cups vanilla vodka
• 2 cups whole milk
• 2 teaspoons almond extract

Recipe

• 1 prepare gelatin molds: use shallow pan(s) or container(s) (non-stick metal, glass, aluminum, or plastic) or ready-made gelatin mold(s), applying it with non-stick cooking spray (recommended) or covering with it saran wrap (one whole piece covering bottom and edges of pan) for easy removal.
• 2 in saucepan over medium to high heat, bring to boil water, sugar, and agar-agar powder, stirring constantly.
• 3 remove from heat, then add vanilla vodka, milk, and almond extract.
• 4 immediately pour mixture slowly into container(s). refrigerate until set (about 2 hours).
• 5 finally, remove firm gelatin from refrigerator and container(s) and place onto clean, flat surface. use cookie cutters to make jigglers or use knife to simply cut into cubes.