Scrumptious Sticky Buns

Total Time: 1 hr 40 mins Preparation Time: 1 hr 10 mins Cook Time: 30 mins

Ingredients

• 1 (3 lb) package bread mix
• 4 tablespoons ground cinnamon
• 2 cups light brown sugar
• 4 tablespoons ground cinnamon
• 2 tablespoons milk
• 2 cups soft butter
• 3 cups light brown sugar
• 1 cup honey
• 4 tablespoons milk or 2 tablespoons cream
• 2 tablespoons ground cinnamon

Recipe

• 1 prepare bread & roll mix as per package, incorporating 4 tbsp of ground cinnamon. let rise until doubled in size.
• 2 heat all of the sticky topping ingredients in a sauce pot on medium heat, mixing until the brown sugar is completely dissolved into the butter. divide and pour into two 9x13 baking pans.
• 3 roll dough out into a rectangular shape. brush the 2 tbsp milk onto the dough, covering the entire surface. spread the filling mixture onto the dough, leaving a one-inch line across the bottom of the dough uncovered. roll like you would a jelly roll. cut into 1.5 inch thick sections and place individual rolls onto the sticky topping mix. bake for 30 minutes at 350°f until they are golden brown and the topping is bubbling.
• 4 turn finished buns out of the pans onto a cooling rack (be sure to place a towel or wax paper underneath to catch the drippings) or onto two 9x13 cookie sheets while still hot. let cool until desired temperature is reached and enjoy!