Vanilla-whip Freeze
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 5 graham crackers
- 6 chocolate wafer cookies
- 2 tablespoons butter
- 3/4 quart vanilla ice cream
- 2 cups cool whip
- 1 cup semi-sweet chocolate chips
Recipe
- 1 crush graham crackers and wafers together.
- 2 melt butter.
- 3 mix crackers and wafers with butter
- 4 press mixture to a 8 by 8 pan.
- 5 bake in oven at 350 degrees for 10 minute
- 6 let crust cool.
- 7 in a separate bowl combine ice-cream and cool whip together and mix until well combined and soft.
- 8 melt chocolate chip
- 9 pour ice-cream mix on top of crust then pour chocolate on top
- 10 note: the chocolate will not cover over all ice-cream, it should be swirled around.
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