Ingredients
- Servings: 4
- 4 hot dog buns (or other kind of bread)
- 1 (6 ounce) can canned tuna
- 8 slices cheese (i use colby)
Recipe
- 1 separate buns and lay on cookie sheet so that the inside of the bun is facing up.
- 2 divide tuna evenly onto each bun.
- 3 top each bun with two slices of cheese.
- 4 broil for 3-5 minutes, or until cheese is melted and the sides of the buns begin to brown.
- 5 can be easily doubled.
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