Whole Wheat And Peanut Butter Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/2 cup butter, softened (or margarine)
• 1/2 cup peanut butter
• 1 cup brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/4 cups whole wheat flour
• 1 1/2 teaspoons baking soda
• 1/4 teaspoon salt
• 1/2 cup wheat germ, toasted

Recipe

• 1 preheat oven to 375 degrees.
• 2 thoroughly cream butter, peanut butter, brown sugar, egg and vanilla.
• 3 mix together the dry ingredients, except the wheat germ.
• 4 blend the dry mixture into the creamed mixture.
• 5 shape into 1 inch balls; roll in wheat germ.
• 6 place 2 inches apart on ungreased cookie sheets.
• 7 flatten in crisscross pattern with a fork.
• 8 bake for 10-12 minutes.
• 9 cool slightly.
• 10 remove from cookie sheet to wire rack.