Vegan Cookies And Cream Truffles

Total Time: 21 mins Preparation Time: 20 mins Cook Time: 1 min

Ingredients

• 36 oreo cookies (or 45, depending on package size)
• 1 (8 ounce) package cream cheese, softened (tofutti, soya kaas)
• 1 (16 ounce) package semi-sweet chocolate chips

Recipe

• 1 crush 36 cookies into fine crumbs with a food processor or chopper. you could also do this by placing the cookies in a plastic bag and crushing them with a rolling pin.
• 2 in a medium bowl, mix the cookie crumbs and the softened cream cheese until well blended.
• 3 roll the cookie mixture into balls, about 1 inch in diameter.
• 4 melt the chocolate.
• 5 coat the balls in the chocolate and place on waxed paper to firm up.
• 6 if desired, crush any leftover cookies and sprinkle them on top of the truffles.
• 7 refrigerate until firm, for about an hour.