Watermelon Cookies
Total Time: 3 hrs 38 mins
Preparation Time: 3 hrs 30 mins
Cook Time: 8 mins
Ingredients
- 2 cups flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 6 tablespoons margarine
- 1/3 cup shortening
- 3/4 cup sugar
- 1 egg
- 1 tablespoon orange juice or 1 tablespoon milk
- 1 teaspoon vanilla
- red food coloring (enough to make watermelon colored dough)
- 1/3 cup miniature semisweet chocolate chips
- 1 egg
- 1 tablespoon water
- green sugar crystals
Recipe
- 1 stir together flour, baking powder and salt.
- 2 in large mixer bowl beat margarine and shortening for 30 seconds.
- 3 add 3/4°c sugar, beat until fluffy.
- 4 add egg, orange juice, vanilla and red food coloring.
- 5 beat well on medium.
- 6 add flour mixture, beating on low until combined.
- 7 cover, chill 3 hours.
- 8 roll out half the dough, 1/4 inch thick.
- 9 cut with 3" round cookie cutter.
- 10 cut cookies in half.
- 11 place on ungreased cookie sheet.
- 12 press a few chocolate chips in each cookie for seeds.
- 13 repeat with remaining dough.
- 14 bake 8-10 minutes at 375 degrees.
- 15 do not brown.
- 16 cool.
- 17 whisk together egg and water.
- 18 brush this on the edge of each cookie and dip wet part into green sugar.
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