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Saturday, June 13, 2015

Yams Sensational

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 medium yams
  • 1 cup orange juice (freshly squeezed or canned/reconstituted)
  • 4 tablespoons brown sugar
  • 1/4 teaspoon nutmeg
  • 4 tablespoons finely chopped pecans

Recipe

  • 1 bake yams (skin on) at 350-degrees until tender when pierced with fork (approximately 45 minutes to 1 hour).
  • 2 remove from oven and wrap in damp paper towel.
  • 3 increase oven temperature to 450-degrees.
  • 4 allow to cool for 10 minutes.
  • 5 peel off skin.
  • 6 slice yams into 1/2" thick rounds.
  • 7 (for extra-nice presentation, after you've cut the rounds, use a cookie cutter to create scalloped edges or fancy shapes.) place yam slices in a shallow baking dish that has been sprayed with non-stick cooking spray and pour orange juice over all.
  • 8 mix nutmeg with brown sugar and sprinkle atop each slice.
  • 9 top each slice with finely chopped pecans.
  • 10 bake in oven for 10 minutes, or until the sugar is melted and pecans slightly toasted.
  • 11 serve immediately.

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