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Saturday, June 13, 2015

Strawberry-orange Trifle

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 quart strawberry, halved
  • 4 oranges, sectioned and halved
  • 2 tablespoons orange liqueur or 2 cups orange juice
  • 3 tablespoons sugar
  • 1 1/2 cups whipping cream
  • 1 (11 1/3 ounce) jar lemon curd
  • 1 1/2 sleeves shortbread cookies, crushed
  • fresh mint leaves (to garnish)

Recipe

  • 1 toss together first 4 ingredients and let stand at room temperature for 10 minutes.
  • 2 beat whipping cream and lemon curd at low speed with mixer until blended. gradually increase mixer speed, beating until medium peaks form.
  • 3 layer one-third each of fruit mixture and curd mixture in large bowl. top with half of crushed cookies. repeat layers once. top with remaining one-third fruit mixture and curd mixture.
  • 4 cover and chill at least 1 hour. garnish with mint leaves if desired.

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