Swedish Butter Cookies

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 cup butter, softened
• 1 cup sugar
• 2 teaspoons maple syrup
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 2 tablespoons confectioners' sugar

Recipe

• 1 in a mixing bowl, cream butter and sugar.
• 2 add maple syrup; mix well.
• 3 combine the flour and baking soda; gradually add to the creamed mixture.
• 4 divide the dough into eight portions; roll each portion into a 9-inch log.
• 5 place 3-inches apart on ungreased baking sheets.
• 6 bake at 300°f for 25 minutes or until lightly browned.
• 7 cut into 1-inch slices (i use a pizza cutter and go through all on a sheet at once).
• 8 remove to wire racks to cool.
• 9 dust with confectioners' sugar.