Strawberry, Mascarpone And Marsala Budini
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 6
- 1 (8 ounce) container mascarpone cheese
- 6 tablespoons sweet marsala wine (preferably imported)
- 3 tablespoons whipping cream
- 3 tablespoons sugar
- 3 cups sliced hulled strawberries (about 15 ounces)
- 2 1/4 cups coarsely crumbled amaretti cookies (italian macaroons, about 4 1/2 ounces)
Recipe
- 1 combine mascarpone, 3 tablespoons marsala, cream, and 2 tablespoons sugar in medium bowl.
- 2 stir gently until well blended.
- 3 combine strawberries, remaining 3 tablespoons marsala, and 1 tablespoon sugar in another medium bowl; toss to blend.
- 4 cover mascarpone and berry mixtures; refrigerate 30 minutes.
- 5 place 2 tablespoons crumbled cookies in each of 6 goblets.
- 6 divide strawberry mixture with juices among goblets.
- 7 top berries with mascarpone mixture, then remaining cookies.
- 8 cover and chill at least 30 minutes and up to 2 hours.
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