Spinach And Cheese Pizza

Total Time: 3 hrs 55 mins Preparation Time: 3 hrs 30 mins Cook Time: 25 mins

Ingredients

• 2 lbs basic pizza dough
• 1 (10 ounce) package frozen thawed and chopped spinach, squeeze out any extra water by pressing it through a sieve,spread between two paper towels for 10 mi
• 3/4 cup olive oil
• 1 cup parmesan cheese, divided
• 1/3 cup chopped flat-leafed italian parsley
• 1 -2 clove garlic
• 1 tablespoon basil, crushed
• 1/2 teaspoon salt
• 1/8 teaspoon fresh ground black pepper
• 1 cup fresh red bell pepper, chopped
• 1 cup mozzarella cheese, shredded

Recipe

• 1 combine the oil, spinach, 2/3 c.
• 2 parmesan cheese, paarsley, garlic, basil, salt and the pepper and puree this combination in a food processor.
• 3 you will need one risen ball of dough from the two from the"basic pizza dough recipe".# 84144
• 4 put this dough on a lightly floured board.
• 5 pound flat.
• 6 roll out to about 10-12" around.
• 7 place on a lightly greased cookie sheet that has been sprinkled with a little cornmeal.
• 8 the cornmeal gives the pizza a nice bottom.
• 9 make sure you form a rim around the edge of the dough.
• 10 bake in a 400* oven for 10-15 min.
• 11 or until it is lightly browned.
• 12 repeat with the next dough ball for a second pizza or freeze dough for later use.
• 13 spread each dough with equal amounts of the spinach mixture then add the red peppers and cheeses.
• 14 bake at 400* for 10 min.
• 15 or until the chees melts.
• 16 note: to make this easier you can use two 1-lb.
• 17 loaves of frozen bread dough, thawed.
• 18 it will save you on alot of time.