Whole Wheat Chocolate Chip Cookies

Total Time: 23 mins Preparation Time: 10 mins Cook Time: 13 mins

Ingredients

• 1 cup all-purpose flour
• 1 1/2 cups whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3/4 cup splenda granular, artificial sweetener
• 3/4 cup brown sugar
• 3/4 cup unsalted butter (softened)
• 1/4 cup applesauce
• 2 egg yolks
• 1 teaspoon vanilla extract
• 12 ounces semi-sweet chocolate chips

Recipe

• 1 preheat oven to 375 degrees.
• 2 in a large bowl sift together flours, baking soda and salt.
• 3 in a separate bowl cream together splenda, brown sugar, butter, applesauce, egg yolks and vanilla extract.
• 4 add the wet ingredients to the dry ingredients and pour in chocolate chips. stir until combined, don't overmix.
• 5 scoop onto baking sheet covered with parchment paper.
• 6 bake 13-18 minutes.