Weight Watchers Spaghetti Tofu Vegetable Pie (3 Points)

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 teaspoon olive oil
• 1 bell pepper (chopped)
• 1 onion (chopped)
• 1/2 cup portabella mushroom (chopped)
• 12 ounces tomato sauce
• 6 ounces firm tofu (drained and crumbled)
• 2 cups spaghetti (cooked)
• 3/4 cup fat free mozzarella cheese

Recipe

• 1 saute veggies in oil.
• 2 add tomato sauce and tofu.
• 3 bring to boil.
• 4 simmer for 10 minutes.
• 5 coat pie plate with cookie spray.
• 6 arrange spaghetti in bottom and up sides.
• 7 pour in sauce mixture.
• 8 add cheese.
• 9 bake 375 for 20 minutes.