Vegan Oatmeal Cookies
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1 cup brown sugar
- 1 cup sugar
- 3 cups flour
- 3 cups quick-cooking oats
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/8 teaspoon allspice
- 1/4 teaspoon ginger
- 1 1/2 teaspoons salt
- 1 tablespoon vegan egg replacer powder (ener-g)
- 1 cup oil
- 1 cup water
- 1 teaspoon vanilla
- dried fruit (optional)
Recipe
- 1 preheat oven to 400 degrees f.
- 2 combine dry ingredients in a large bowl. stir until well mixed, breaking up any large lumps of brown sugar.
- 3 add oil, water, and vanilla. stir until combined. it may take some time to incorporate all of the flour.
- 4 roll dough into 1 inch balls or drop by spoonfuls onto a baking sheet lined with parchment paper.
- 5 bake at 400 degrees f for 8-10 minutes until bottoms just start to brown. allow to cool on a rack.
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