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Monday, June 8, 2015

Vegan Cookie Biscuits

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 cup quick-cooking rolled oats
  • 3/4 cup cake flour
  • 1 cup walnuts, chopped
  • 1 cup semisweet vegan chocolate chips
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup applesauce
  • 1/2 cup maple syrup
  • 2 tablespoons water
  • 2 teaspoons vanilla extract
  • 1/4 cup cream of wheat

Recipe

  • 1 line two baking sheets with parchment paper or spray with baking spray.
  • 2 mix dry ingredients in one bowl.
  • 3 whisk wet ingredients together in another small bowl, beating vigorously with a whisk until emulsified.
  • 4 stir wet ingredients into dry ingredients, mixing until everything is moistened.
  • 5 let sit five minutes.
  • 6 drop slightly rounded tablespoons of dough onto baking sheets, about 1 inch apart. bake one sheet at a time on the center rack of oven until cookies are slightly golden, about 10-15 minutes. caution, cookies bake very quickly.

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