Ingredients
- Servings: 20
- 2/3 cup flour
- 1/3 cup sugar
- 1 cup oats
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1 egg substitute
- 1/3 cup maple syrup
- 1 teaspoon vanilla
Recipe
- 1 mix egg replacer, vanilla, and syrup.
- 2 add to dry ingredients and stir until moistened.
- 3 form into small balls and bake on greased cookie sheets at 350° for 10 minutes.
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