Sweet & Sour Meatballs

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 3 lbs ground beef
• 1 onion, finely chopped
• 1 green bell pepper, finely chopped
• 3 eggs
• 10 saltine crackers, crushed
• 2 teaspoons garlic salt
• 1/2 cup vinegar
• 2 1/2 cups brown sugar
• 2 1/2 cups ketchup
• 1 tablespoon worcestershire sauce
• 2 tablespoons mustard

Recipe

• 1 mix ground beef with next 7 ingredients. roll into meatballs. place on a cookie sheet and brown in oven @ 400 degrees for about 12 minutes to brown a little.
• 2 prepare sauce (recipe begins with vinegar below meatball ingredients). when meatballs are done in oven, put them in a crock pot or dutch oven with sauce.
• 3 cook long enough for meatballs to absorb sauce (about 30 minute or longer). you will know length of time by taste of meat.