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Tuesday, April 28, 2015

Spider Web Dip With Spooky Tortilla Chips (optional)

Total Time: 27 mins Preparation Time: 20 mins Cook Time: 7 mins

Ingredients

  • Servings: 10
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) jar prepared salsa
  • 1/2 cup prepared guacamole
  • 2 tablespoons sour cream
  • 3 (12 ounce) packages 8-inch flour tortillas or 3 (12 ounce) packages flavored flour tortillas (optional)
  • salt (optional)

Recipe

  • 1 place cream cheese and salsa in blender or food processor container and blend until almost smooth.
  • 2 spread cream cheese mixture on round serving dish or pie plate, smooth guacamole over top, leaving 1/2-inch border.
  • 3 place sour cream in small resealable plastic food storage bag, seal bag.
  • 4 cut off tiny corner of bag and pipe sour cream in spiral shape over guacamole.
  • 5 run tip of knife through sour cream to make"spider web.
  • 6 ".
  • 7 spooky tortilla chips:preheat oven to 350°f.
  • 8 spray baking sheet with nonstick cooking spray.
  • 9 using 3-inch halloween cookie cutters, cut tortillas, one at a time, into shapes.
  • 10 lightly spray tortilla shapes with cooking spray.
  • 11 place on prepared baking sheet and sprinkle with salt.
  • 12 bake 5 to 7 minutes or until edges begin to brown.
  • 13 remove to wire rack to cool completely.

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