Rolled Oatmeal Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups rolled oats
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup butter
• 1 cup granulated sugar
• 1/2 cup firmly packed brown sugar
• 1 egg, beaten
• 1 teaspoon vanilla
• 1/2 cup flaked coconut

Recipe

• 1 preheat oven to 360°f.
• 2 in a medium bowl, combine rolled oats, flour, baking soda, and baking powder and set aside.
• 3 in a large bowl, cream together butter and the two sugars until fluffy. beat in egg until blended and add vanilla and coconut and mix well.
• 4 add to dry ingredients just until blended.
• 5 shape into 5cm (2") balls.
• 6 arrange on ungreased cookie sheet and space about 5cm apart and flatten with floured fork tines.
• 7 bake for 10-12 minutes or until golden brown.