Wheat Germ Chocolate Chip Bars

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 18
• 1/4 cup butter
• 1 tablespoon dark molasses
• 3/4 cup sugar
• 5 medium egg whites
• 2 teaspoons vanilla
• 1/2 cup dry milk
• 2 tablespoons dry milk
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup wheat germ
• 1/2 cup mini chocolate chip

Recipe

• 1 preheat the oven to 350 degrees. spray an 8x8 baking pan with cooking spray and set aside.
• 2 melt the butter. lightly beat the egg whites.
• 3 mix the butter, the molasses, the sugar, the egg whites, and the vanilla together. stir it together well.
• 4 add all the milk powder, the baking powder, the salt, and the wheat germ. stir until combined, but try to stir as little as possible.
• 5 add the chocolate chips and stir just to blend.
• 6 spread the batter into the prepared pan. bake for 30 minutes.
• 7 cool.
• 8 cut into small pieces as this is very rich.