Thai Tuna And Tomato Pizza
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 (13 7/8 ounce) pillsbury refrigerated classic pizza crust (in a tube)
- 1 (5 ounce) can thai chili flavored tuna, undrained
- 1 -2 teaspoon olive oil
- 2 medium tomatoes, sliced & seeds mostly removed (to reduce excess juice)
- 2 -3 tablespoons chopped fresh basil
- 6 -7 ounces monterey jack cheese, shredded
Recipe
- 1 preheat oven to 425°f (or 400°f for dark or nonstick pan). lightly grease a cookie sheet.
- 2 unroll dough onto cookie sheet and spread to desired size and thickness.
- 3 brush crust with olive oil mixed with chili flavored oil from tuna.
- 4 spread tuna evenly over crust. distribute tomatoes and sprinkle basil over all.
- 5 spread shredded cheese over top.
- 6 bake 13-17 minutes or until cheese is melted and crust is deep golden brown.
No comments:
Post a Comment