The Perfect Chocolate-oatmeal Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 3/4 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1 pinch salt
• 1/2 cup butter, softened
• 1/4 cup light brown sugar
• 1/4 cup dark brown sugar
• 1/4 cup sugar
• 1 large egg
• 1 1/2 cups rolled oats
• 1/2 cup walnuts, chopped
• 1 cup chocolate chips

Recipe

• 1 .preheat oven to 350 degrees f
• 2 in a small bowl, whisk together flour, baking soda, and salt.
• 3 in a stand mixer fitted with the paddle attachment, cream butter and sugars until light and fluffy. slowly add egg and continue mixing.
• 4 slowly add flour mixture, oats, walnuts, and chocolate chips. mix until combined.
• 5 line 2 sheet trays with parchment. with wet hands make balls from the dough placing evenly among sheet trays. press down on cookie dough with palm of your hand to make a flat circle.
• 6 bake for 10 to 12 minutes or until golden and still a bit tender in the center. remove from oven and let sit on sheet trays 1 minute. remove to cooling racks to cool completely.