Yet Another 'to Die For' Brownie Recipe

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 6 ounces brown sugar
• 2 eggs
• 5 g vanilla
• 6 ounces dark chocolate, chopped or 6 ounces chocolate chips
• 4 ounces butter
• 50 g flour
• 4 ounces pecans, chopped (optional)
• 1 pinch salt
• 1/2 teaspoon baking powder

Recipe

• 1 mix a ingredients in a bowl using a wooden spoon.
• 2 melt b ingredients in a heatproof bowl in the microwave, or over a double broiler.
• 3 once melted, mix with spoon to combine, and then add to the bowl with a ingredients.
• 4 mix again with wooden spoon.
• 5 add c ingredients to bowl with a and b ingredients, and mix well using the wooden spoon.
• 6 line a square baking tin with greaseproof paper, and lightly grease.
• 7 pour in the brownie mixture, and bake in a 160°c oven for 20 minutes.
• 8 then lower the heat of the oven to 140°c; cover the pan with aluminum foil and bake a further 30 minutes.
• 9 turn brownies out of pan, cool, and cut.
• 10 devour!