Warm Winter French Toast

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 4 cups flour
• 4 large eggs
• 1/4 cup granulated sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 quart milk

Recipe

• 1 mix all ingredients together by hand or mixer.
• 2 coat bread slices and fry in pan as you would for regular french toast.
• 3 serve with syrup, jam, honey or molasses.
• 4 leftover slices can be placed on cookie sheet, frozen and put in freezer container or bag.