Vegan Chocolate Chip Bars

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 3 1/2 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups sugar
• 1 cup oil
• 2 teaspoons vanilla extract
• 1 cup soymilk
• 1 1/2 cups semisweet vegan chocolate chips

Recipe

• 1 preheat oven to 350°f
• 2 in a large bowl, stir together the flour, baking powder, baking soda, salt and sugar.
• 3 add the oil, vanilla, milk and chocolate chips and mix together gently.
• 4 pour mixture into a lightly oiled 9x13 inch pan and bake for 25-30 minutes.
• 5 test with a toothpick for doneness.
• 6 let cool 10 minutes before cutting into bars.