Vegan Brownies
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 cup whole wheat flour
- 1 cup granulated sugar
- 2/3 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon cinnamon
- 1/4 cup applesauce
- 1 (12 ounce) package tofu
- 1 1/2 cups soymilk
- 1 1/2 teaspoons vanilla extract
- 1/2 teaspoon almond extract
Recipe
- 1 preheat the oven to 350 degrees and grease a 9x13 inch pan.
- 2 puree the tofu in a food processor until smooth, add milk, applesauce, vanilla and almond extracts, set aside.
- 3 in a seperate bowl mix together all dry ingredients.
- 4 fold the wet mixture into the dry ingredients until smooth and then pour into baking dish.
- 5 bake for 25-30 minutes and let cool.
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