Truffle Brownies
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 36
- 1 1/2 cups semisweet chocolate pieces (9 ounces)
- 2/3 cup butter
- 1/3 cup strong brewed coffee
- 3 eggs
- 1 3/4 cups granulated sugar
- 1 cup all-purpose flour
Recipe
- 1 grease and flour a 13x9x2-inch baking pan; set aside.
- 2 in the top of a double boiler, over simmering water, melt chocolate pieces and butter. stir in coffee until well combined. cool to room temperature.
- 3 in a medium mixing bowl, beat the eggs with electric mixer until foamy. add the granulated sugar and beat on medium speed for 2 minutes. reduce speed; beat in chocolate mixture. stir in flour. spread in the prepared pan.
- 4 bake in a 325 degree oven for 45 minutes. cool in pan on a wire rack. cut into bars.
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