Sweet & Salty Chewy Pecan Bars
Total Time: 42 mins
Preparation Time: 10 mins
Cook Time: 32 mins
Ingredients
- Servings: 16
- 1 (16 1/2 ounce) package nestle toll house refrigerated chocolate chip cookie dough, divided
- 1 tablespoon butter, melted
- 3/4 cup chopped pecans
- 1 tablespoon granulated sugar
- 1/4 teaspoon salt
- 1/3 cup nestlÉ® toll house® semi-sweet chocolate morsels
- 2 tablespoons caramel sauce
Recipe
- 1 preheat oven to 350º f. grease 8-inch-square baking pan.
- 2 press 3/4 package (18 squares) cookie dough into prepared baking pan and refrigerate remaining 1/4 package (6 squares) cookie dough.
- 3 bake for 10 minutes; remove from oven.
- 4 combine butter, sugar and salt in small bowl until coated. sprinkle over dough. top with teaspoonfuls of remaining cookie dough; pressing down gently. sprinkle with morsels.
- 5 bake for an additional 22 to 24 minutes or until edges are browned and set. cool 30 minutes in pan on wire rack.
- 6 drizzle caramel sauce over bar. cool completely in pan on wire rack. cut into bars.
- 7 tips:.
- 8 for chewier caramel top, microwave 6 unwrapped caramel candies with 1 teaspoon milk for 20 to 30 seconds or until melted; stir until smooth. drizzle sauce over bar.
- 9 toasted pecans may also be used, if desired.
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