Sweet "sugar Free Gluten Free" Granola
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 1/4 cup blackstrap molasses
- 2 tablespoons agave nectar
- 2 teaspoons cinnamon
- 1 teaspoon ginger
- 1 tablespoon vanilla extract
- 1/8 cup walnut oil
- 1/8 cup toasted sesame seed oil
- 1/8 cup olive oil
- 8 ounces chopped walnuts
- 8 ounces chopped pecans
- 1/4 cup sunflower seeds
- 1/4 cup peanuts
- 1/4 cup roasted soybeans
- 1/4 cup cashews
- 1/4 cup shelled pumpkin seeds
- 1/4 cup raisins
- 1/4 cup dried cranberries
- 1/2 cup millet
- 1/4 cup amaranth
Recipe
- 1 mix molasses, agave nectar, spices and oils in a large bowl.
- 2 set aside the raisins, and dried cranberries.
- 3 add all the other dry ingredients and mix until well coated with the oil mixture.
- 4 spread on cookie sheet or other baking pan so there is only one layer
- 5 bake in 350 oven for 20 to 30 minutes
- 6 while still warm fold in the dried fruits. let sit until cool and store in air tight container. freezes well.
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