Sweet Bread Fingers

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 loaf bread, thin sliced
• 8 ounces cream cheese, softened
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/2 cup butter, melted
• 1/4 cup jam (your favorite) (optional)

Recipe

• 1 preheat oven to 350*.
• 2 cut the crusts from bread.
• 3 roll the bread slices flat with a rolling pin or a glass.
• 4 spread a thin layer of cream cheese on the bread.
• 5 if using,add a tiny bit of jam.
• 6 roll them up into the shape of a finger.
• 7 mix cinnamon and sugar.
• 8 dip the fingers into melted butter or brush on with a pastry brush.
• 9 roll in cinnamon/sugar.
• 10 place on a greased cookie sheet and bake until light brown-about 20 minutes.
• 11 check on them half way through to make sure they aren't cooking too fast.