Spinach And Cheese Biscuit Rolls

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 15
• 1 (8 ounce) package crescent roll dough
• 1 (8 ounce) package cream cheese with chives and onions (or herb)
• 1 (8 ounce) package frozen chopped spinach

Recipe

• 1 preheat oven to directions on the crescent roll dough.
• 2 unroll the crescent roll dough until it is flat.
• 3 spread the cream cheese in a medium-thickness, even layer over the dough.
• 4 sprinkle frozen spinach liberally on top of the cream cheese.
• 5 roll the dough back together tightly, smooth edges of dough to keep any cracks from forming. once rolled, slice into even pieces, smooth edges again. *to make slicing easier, you can put roll the dough into some foil and put it in the freezer for 10 minutes or so.
• 6 place slices on an ungreased cookie sheet, and bake according to directions on the dough package. remove, let cool, and watch them disappear!