Sarah's Chopped Apricot Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 36
• 3/4 cup butter or 3/4 cup shortening
• 1 1/4 cups brown sugar, firmly packed
• 1 egg
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1 3/4 cups flour
• 1 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup dried apricot, chopped
• 1 cup nuts, chopped

Recipe

• 1 cream butter or shortening and sugar together, add egg, milk and vanilla.
• 2 sift in dry ingredients. mix well.
• 3 stir in apricots and nuts.
• 4 bake at 375 degrees for 10-13 minute.