Zebra Cake
Total Time: 6 hrs 7 mins
Preparation Time: 7 mins
Cook Time: 6 hrs
Ingredients
- Servings: 16
- 1 (16 ounce) package chocolate wafers
- 1 -1 1/2 cup whipped topping
Recipe
- 1 take two chocolate wafers and sandwich them together with half a teaspoon of whipped topping. put an additional half teaspoon on top of the top cookie. set this stack down on its side on a plate and continue stacking sideways until you have a 14-inch long log. on the outside, frost the remaining whipped topping so that it covers the rest of the cake.
- 2 cover with plastic wrap and freeze for about five hours. take it out and let it thaw in the fridge for 1 hour.
- 3 slice it. on the inside, it will be striped. just like a zebra!
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