Ukrainian Butter Horns
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 24
- 1 cup sweet unsalted butter or 1 cup margarine
- 1/2 cup sugar
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1/4 cup chopped blanched almond
- 1 2/3 cups all-purpose flour
- confectioners' sugar
Recipe
- 1 beat butter at high speed and sugar gradually, creaming until light and fluffy.
- 2 beat in egg yolk and vanilla extract.
- 3 beat in almonds, then flour.
- 4 with hands, shape 1-inch pieces of dough into crescents.
- 5 place on ungreased baking sheets, about 1 inch apart.
- 6 bake at 350 degrees f.
- 7 for about 20 minutes, or until just golden on edges.
- 8 while warm, coat crescents with confectioners' sugar.
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