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Sunday, March 1, 2015

Two Tone Chocolate Crackles

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 cups rice krispies (rice bubbles)
  • 2 cups coco pops cereal
  • 1 cup icing sugar
  • 2 tablespoons cocoa
  • 150 g copha, melted
  • 100 g chocolate, chopped

Recipe

  • 1 place rice bubbles and coco pops in separate bowls.
  • 2 stir 1/2 cup icing sugar into each.
  • 3 add cocoa powder to coco pops. mix well.
  • 4 line muffin pans with patty cases.
  • 5 pour 100g of the melted copha into coco pop mixture and stir well.
  • 6 pour 50g of melted copha into saucepan with the chocolate and melt over very low heat, stirring constantly until smooth.
  • 7 stir into rice bubble mixture.
  • 8 half fill each patty case with rice bubble mixture then top with coco pops mixture.
  • 9 refrigerate until set - 15 minutes.

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