Sochni Tverskie

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• 5 1/2 cups flour
• 1 cup water
• 3 1/2 tablespoons butter
• salt
• 3 cups cottage cheese (tvorog)
• 5 eggs
• 4 tablespoons sour cream
• 4 tablespoons sugar

Recipe

• 1 combine flour, water, butter, and salt into an unleavened dough and roll it out to a thickness of 1/16 inch.
• 2 using a cookie cutter, cut circles 4 inches in a diameter.
• 3 put 1 tbsp filling on one half of a disc, cover and pinch the edges.
• 4 for the filling, combine cottage cheese with eggs, sour cream and sugar.
• 5 bake in a 375 degree f oven until light brown, 40 to 45 minutes.